Specialist powders formulated to support texture-modified meal preparation in healthcare and aged care settings. Our Food Mold Thickener and Whey Protein Isolate are designed to work alongside silicone puree food molds, helping kitchens achieve consistent IDDSI Level 4 results while supporting the nutritional needs of residents and patients with dysphagia.

Trusted by aged care facilities, nursing homes, hospitals, and disability support services worldwide.